Sliced Beef

Our Menu

As we move into Autumn we have pub classics and winter warmers available both inside & outside of the pub. Please keep an eye out for our specials board or contact the pub before your arrival to see a selection of our more restaurant style dishes. 

Our menu is constantly changing and updating with the seasons and we tend to have a number of delicious specials on.

Where possible we use as much local produce as possible including Venison and Beef from Stock Gaylard Estate and Dorset Blue Vinney & Woodbridge Chutney from Woodbridge Farm just one mile away! 

*While we endevour to keep our online menus up to date please note that this may not be the exact menu for your visit. 

If you are concerned about an allergy or have any other concerns please do not hesitate to give us a call. 

To see our latest dishes follow us on Facebook & Instagram.

CONTACT
TEMPORARY TIER 2 OPENING HOURS
MON | CLOSED
TUESDAY TO SATURDAY | 12PM - 2PM & 5.30PM - 10PM
(Food served 12pm - 1.45pm & 5.30pm - 8.30pm) 
SUNDAY |12pm - 4pm (food served until 3.30pm)
*Takeaways Tues - Sat available lunch & dinner
CHRISTMAS OPENING HOURS
Shut Chrismas Day 
Open 26th & 27th as well as Boxing Day Bank Holiday Monday